Kaiseki Ogiku ~Ohgiku~

Kaiseki Ogiku ~Ohgiku~

By using a coupon16000 yen(Tax included)

  • 8items
  • 2-20persons

A kaiseki menu that showcases the best of eel, which can only be enjoyed here.It is a full course of eel, from the appetizer to the main course of hitsumabushi.*You can change your unaju to a single skewer of eel (1,500 yen), a single skewer of hitsumabushi (1,700 yen), or a single skewer of hitsumabushi (600 yen) for an additional charge on top of the course price.In addition, any items that you cannot finish eating (other than raw foods and sweets) will be wrapped up.

Course menu

[Appetizer] Five kinds of delicacies

[Sashimi] Boiled eel, rice cracker skin

[Grilled food] Umaki

[Ceramics] White-grilled

[Fried food] Eel spring rolls

[Appetizer] Vinegared eel

[Meals] Grilled eel on rice, liver soup

*Can be changed to Hitsumabushi for an additional 600 yen

You can change it to a single weight for an additional 1,500 yen

You can change it to a single skewer of Hitsumabushi for an additional 1,700 yen.

[Sweets] Seasonal ice cream

Reservation reception time
12:00~20:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 10am on the day of your visit

2024/11/17 update