Kaiseki Daikiku (a plan perfect for entertaining or business dinners, featuring boiled eel, grilled eel, and unaju)
16000 yen(税込)
- 8品
- 2～20名
A kaiseki menu that showcases the best of eel, which can only be enjoyed here.It's a full course of eel, from the appetizer to the main course of hitsumabushi.Any items that you cannot finish eating (other than raw foods and sweets) will be wrapped up.
コースメニュー
[Appetizer] Five kinds of exquisite dishes
[Sashimi] Boiled eel, skin crackers
[Grilled food] Umaki
[Grilled food] White-grilled
[Fried food] Eel spring rolls
[Kuchitori] Vinegared eel
[Meals] Unaju, liver soup
[Sweets] Seasonal ice cream
- 予約可能時間
- 12:00~20:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 10am on the day of your visit
このコースで使えるクーポン
Upgrade your dining experience with Nagoya's specialty Hitsumabushi (+1,500 yen per person, tax included)
Upgrade your dining experience with our specialty, a kebabaki platter (instead of a bento box) for an additional 2,000 yen per person (tax included)
Upgrade your dining experience with our specialty, Hitsumabushi (a bowl of rice topped with rice and simmered in a bento box) for an additional 2,200 yen per person (tax included)
2026/02/27 更新
