[90-minute all-you-can-drink included] Kaiseki Daikiku (perfect for a dinner party with boiled eel, unagi (white-grilled eel), and unaju)

19000 yen(Tax included)

8items
2-20persons

A kaiseki menu that showcases the best of eel, which can only be enjoyed here.It is a full course of eel, from the appetizer to the main course of hitsumabushi.*You can change your unaju to a single skewer of eel (1,500 yen), a single skewer of hitsumabushi (1,700 yen), or a single skewer of hitsumabushi (600 yen) for an additional charge on top of the course price.In addition, any items that you cannot finish eating (other than raw foods and sweets) will be wrapped up.

Course menu

[Appetizer] Five kinds of delicacies

[Sashimi] Boiled eel, rice cracker skin

[Grilled food] Umaki

[Ceramics] White-grilled

[Fried food] Eel spring rolls

[Appetizer] Vinegared eel

[Meals] Grilled eel on rice, liver soup

*Can be changed to Hitsumabushi for an additional 600 yen

You can change it to a single weight for an additional 1,500 yen

You can change it to a single skewer of Hitsumabushi for an additional 1,700 yen.

[Sweets] Seasonal ice cream

【All you can drink】

Draft beer/bottled beer/non-alcoholic beer

/Whiskey/Various sour drinks/Gin/Wine (red and white)

/Sake (Nada Gogo)/Plum wine/Shochu (sweet potato, barley, shiso)

/Green tea/Orange juice/Ginger ale/

Grapefruit juice/Cola/Oolong tea

Reservation reception time: 12:00~20:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 10am on the day of your visit

Confirm availability / make reservation for this course

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2025/02/28 update